Thanksgiving is all about gathering with loved ones, feasting on delicious dishes, and, let’s face it, having a fridge full of leftovers the next day! But instead of reheating the same plate of turkey and stuffing, why not transform those leftovers into exciting new meals? From savory breakfasts to hearty soups, here are some creative ideas to turn your Thanksgiving leftovers into fresh, flavorful dishes.
1. Thanksgiving Leftover Sandwiches
The classic leftover sandwich is a must, but why not take it up a notch? Use crusty bread, spread a layer of cranberry sauce, and pile on the turkey, stuffing, and mashed potatoes. For an extra kick, add some gravy or a spicy mustard sauce.
Upgrade tip: Try a panini press for a crispy, melty sandwich that feels like a whole new meal.
2. Turkey and Stuffing Breakfast Hash
Leftover turkey and stuffing make the perfect base for a savory breakfast hash. Dice up the turkey and mix it with stuffing, then pan-fry until crispy. Add in some sautéed onions and bell peppers, and top with a fried egg for a hearty morning meal.
Pro tip: Drizzle some leftover gravy or hot sauce over the hash for an extra boost of flavor.
3. Thanksgiving Leftovers Soup
Got a ton of leftover turkey? Turn it into a comforting soup! Use your leftover turkey bones to make a rich broth, then add shredded turkey, vegetables like carrots and celery, and some leftover mashed potatoes to thicken the soup. You can also toss in leftover green beans or corn for extra flavor.
Recipe twist: For a creamy version, stir in a dollop of cream or leftover gravy.
4. Turkey Pot Pie
Transform your turkey and veggie leftovers into a savory pot pie! Use leftover turkey, vegetables, and gravy as the filling, and top with a store-bought pie crust or make your own. Bake until golden brown, and you’ve got a comforting dish that feels like a brand-new meal.
Shortcut tip: Use puff pastry for an easy, flaky crust.
5. Stuffing-Stuffed Mushrooms
Take your leftover stuffing and give it a gourmet twist by stuffing it into mushrooms. Remove the stems from large button mushrooms, fill them with stuffing, and sprinkle some cheese on top. Bake until the mushrooms are tender and the cheese is melted.
Perfect for: A bite-sized appetizer or side dish for the weekend after Thanksgiving.
6. Mashed Potato Pancakes
Leftover mashed potatoes are great for making crispy potato pancakes! Mix mashed potatoes with an egg, flour, and some shredded cheese. Shape into patties and pan-fry until golden brown. Serve with sour cream or even some cranberry sauce for a fun twist.
Pro tip: Add in chopped green onions or bacon bits for extra flavor.
7. Cranberry BBQ Turkey Sliders
Use up your leftover turkey and cranberry sauce by making sweet and savory BBQ sliders. Mix cranberry sauce with a little barbecue sauce to create a tangy glaze, toss it with shredded turkey, and serve it on slider buns. These make for a fun and easy lunch or snack!
Add a twist: Top with coleslaw for a crunchy, refreshing contrast.
8. Sweet Potato Breakfast Bowls
If you have leftover roasted sweet potatoes, turn them into a healthy and filling breakfast bowl. Reheat the sweet potatoes and top them with Greek yogurt, a drizzle of honey, and some crunchy granola or nuts. This makes for a nutrient-packed breakfast that feels indulgent and festive.
9. Thanksgiving Quesadillas
Why not use your leftovers to make some Thanksgiving quesadillas? Layer shredded turkey, cheese, and a spoonful of stuffing between two tortillas, and cook until crispy. Serve with leftover cranberry sauce for dipping.
Creative idea: Add a bit of leftover gravy inside for a juicy filling.
10. Turkey Enchiladas
Spice up your leftover turkey by making enchiladas. Shred the turkey and mix it with leftover veggies like green beans or corn. Roll the mixture in tortillas, place in a baking dish, and top with enchilada sauce and cheese. Bake until bubbly and golden.
Easy option: Use canned enchilada sauce for a quick meal.
11. Pumpkin Pie Milkshake
For a sweet treat, blend a slice of leftover pumpkin pie with vanilla ice cream and milk to create a delicious pumpkin pie milkshake. Top with whipped cream and a sprinkle of cinnamon for a fun, seasonal dessert that everyone will love.
Optional upgrade: Add a shot of espresso for a pumpkin pie latte milkshake!
Embrace the Leftovers!
Thanksgiving leftovers don’t have to be boring. With a little creativity, you can transform them into exciting new meals that keep the holiday flavors alive. From savory breakfast hashes to indulgent turkey pot pies, these ideas are sure to breathe new life into your post-Thanksgiving meals. So, dig into those leftovers and get creative in the kitchen!
What’s your favorite way to use Thanksgiving leftovers?
Stock your Pantry with the ingredients you need to make the most of those delicious leftovers! Get local delivery to Palo Alto when your order online or visit us that the Downtown Palo Alto and Downtown Menlo Park Farmer’s Markets.
